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You are here: Home / Snack Recipes / Oven Baked PB&J Sandwiches (Giveaway)

Oven Baked PB&J Sandwiches (Giveaway)

27 August, 2014 by Shundara@Savynaturalista

Oven Baked PB&J  As far back as I can remember we have always made oven baked peanut butter and jelly sandwiches with a hint of cinnamon.

Oven Baked PB&J Oven Baked PB&J   It was three of us and we wanted something warm, quick and gooey (when we came home from school).  I was always in charge of adding the peanut butter to the bread, my brother was in charge of the jelly, and my sister just loved adding cinnamon before we put are sandwiches  together. We had the perfect little system!

pb&j GIVEAWAY-3 Oven Baked PB&J  That’s why when peanut butter & co contacted me and ask me to revolutionized the PB&J sandwich. I had so many ideals in my head that I wanted to do, but the only on that stuck with me was oven baked peanut butter and jelly! I guess all those childhood memories of eating melting peanut butter, gooey jelly and cinnamon on a toasted sandwich.

Oven Baked PB&J  Let’s be honest, who has time to grill a peanut butter and jelly sandwich? Baking them is so much easier, and all you have to do is sit and wait for them to be done! Enjoy!

Oven Baked PB&J  Once your finish making your sandwiches, place them on a baking sheet in a 350 degree preheated oven for 10-15 minutes or until bread is toasted.

**For the adult version** add butter to the out side of the bread wrap them in foil and let them bake for 20-30 minutes. They are even better!

It’s Giveaway Time!!

One lucky reader in the U.S.A will have the chance to win 2 jars peanut butter and jelly (of course)! What is peanut butter without Jelly?!

The rules are pretty simple: Tell me what’s your favorite way to eat peanut butter and jelly?
For a second entry: Follow me on Facebook, Pinterest and Twitter, leave a separate comment for each; letting me know you did so!
Good luck to everyone in the contest! Winner will be chosen at random (random.org) on  September, 6 2014, please contact me through email with your info thanks!

*** I just wanted to let you know: All opinions expressed in this review are my own (I was not paid for this review). I really just enjoy Peanut Butter & Co peanut butter, and I love giving you the opportunity to try there peanut butter!!

***Important*** Please contact me within 24 hours of being selected,  if not I will half to pick another winner! Good Luck!

****Winner**** Congrats to Jenna Weld

 

Filed Under: Snack Recipes Tagged With: Healthy Eating, How To, oven baked PB&J, Oven Baked PB&J Sandwiches (Giveaway)

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Comments

  1. Natalie says

    27 August, 2014 at 4:25 pm

    I never tried it baked….looks yummy Thanks.

    Check out my new blog post and list your favorite beauty products in the comments.

  2. Lisa jean-francois says

    27 August, 2014 at 5:44 pm

    OMG…I’ve never seen a PB&J look so darn good! Um…i enjoy toasting my PB & J…and don’t judge me..but i wash it down with COKE! lol..
    xo,
    Lisa

  3. Kelly says

    27 August, 2014 at 8:25 pm

    You can’t beat peanut butter and jelly sandwiches – baking them is such a great idea! Love the great system you and your brother and sister had when you were younger 🙂

  4. Josefine {The Smoothie Lover} says

    27 August, 2014 at 8:49 pm

    Sounds so delicious with a warm PBJ sandwich. Haha, I like the story about yours and your sibling’s system 🙂 Childhood memories when they are best

  5. Kelly D says

    28 August, 2014 at 2:09 am

    I like peanut butter and jelly on a bagel.

  6. Rachel says

    28 August, 2014 at 10:57 am

    On oatmeal!

  7. Ceara @ Ceara's Kitchen says

    28 August, 2014 at 11:38 am

    These look amazing and like such a comforting treat! Such a simple and delicious concept 🙂 I love it!! I will definitely be trying some cinnamon added to my PB next time – sounds like a wonderful idea!

  8. Brooke Creech says

    28 August, 2014 at 6:41 pm

    Leave it to you to come up with how to make PB&J good for grown-ups! We actually make pb&j quesadillas here. I put peanut butter in a tortilla and fold it in half, then heat it up for a few minutes on each side. The kids dip the quesadillas in jelly.

  9. David says

    28 August, 2014 at 8:49 pm

    I have never had a baked pb&j sandwich. I usually just eat them cold out of my lunchbox at work. Our kids love pb&j and they would love this interesting take.

  10. David says

    28 August, 2014 at 8:49 pm

    I like you on facebook as David Lintz

  11. David says

    28 August, 2014 at 8:50 pm

    I follow you on twitter as @1froglegs

  12. David says

    28 August, 2014 at 8:53 pm

    I follow you on pinterest at 1froglegs

  13. manda says

    28 August, 2014 at 8:57 pm

    I like pb and j sandwiches if the bread is toasted.

  14. Shannon says

    28 August, 2014 at 10:00 pm

    I would just have to stick with the classic peanut butter and jelly on toast cut in half. 🙂

  15. Shannon says

    28 August, 2014 at 10:01 pm

    I liked you on facebook!

    http://www.facebook.com/shannonbryana

  16. Shannon says

    28 August, 2014 at 10:02 pm

    I followed you on pinterest as well!

    http://www.pinterest.com/shannonbryana

  17. rika@vm says

    29 August, 2014 at 4:18 am

    My my, you are making me drool right now! That’s one hell of a yummy PBJ sandwich, Shundara! AHHHHHH!!!!! I would do the adult version, too! haha!

  18. rika@vm says

    29 August, 2014 at 4:18 am

    My copain used to eat his PBJ sandwich with “cheesy’ chips way back then. Haha!

  19. Dandi D says

    30 August, 2014 at 6:27 pm

    I like to have a grilled peanut butter, jelly and cheese sandwich.

  20. Dandi D says

    30 August, 2014 at 6:28 pm

    I followed on facebook as Dandi Daffyhill.

  21. Dandi D says

    30 August, 2014 at 6:29 pm

    I followed on Pinterest as DandiDaffyhill.

  22. Dandi D says

    30 August, 2014 at 6:29 pm

    I followed on Twitter as @dandidaffyhill.

  23. Kathleen Walsh says

    31 August, 2014 at 10:04 pm

    This sandwich sounds amazing. I never would have though of putting a PB&J in the oven.

  24. Debbie says

    31 August, 2014 at 10:06 pm

    Baked PB&J sound amazing, I have made a PB&J on my panini press before and loved that! Seriously there is something so simple and amazing about classic PB&Js, they always hit the spot! I would love to try Peanut Butter & Co variety of flavors! I think the cinnamon raisin would be great!

  25. Tammy Horn says

    31 August, 2014 at 10:08 pm

    I always toast my PB&J’s in the toaster oven…so yummy!

  26. Tammy Horn says

    31 August, 2014 at 10:09 pm

    I follow you on twitter @TmarieHorn

  27. Tammy Horn says

    31 August, 2014 at 10:10 pm

    I follow you on Pinterest tmarie9341 (Tammy Horn)

  28. Tammy Horn says

    31 August, 2014 at 10:11 pm

    I follow you on Facebook (Tammy horn)

  29. ame glasgow says

    31 August, 2014 at 10:14 pm

    we love grilled pb&j

  30. Karen K. says

    31 August, 2014 at 10:17 pm

    Never though of them baked. Interesting idea. I like mine straight out of the jar spread on a graham cracker drizzled with honey.

  31. Derrick Johnson says

    31 August, 2014 at 10:18 pm

    I like the old fashioned sandwich but I also eat PB&J on Ritz crackers with some cheese.

  32. Karen K. says

    31 August, 2014 at 10:21 pm

    I liked you on Facebook, and followed you on Twitter and Pinterest. Thanks

  33. Rana Durham says

    31 August, 2014 at 10:35 pm

    I love peanut butter and jelly as cookie with the peanut butter as cookie and jelly of your choice as the thumbnail!

  34. Ashley Kolpak says

    31 August, 2014 at 10:42 pm

    My favorite way to eat peanut butter and jelly is in a wrap!

  35. Ashley Kolpak says

    31 August, 2014 at 10:42 pm

    I liked you on Facebook!

  36. Ashley Kolpak says

    31 August, 2014 at 10:43 pm

    I am following you on Pinterest! http://www.pinterest.com/cricketlady29/

  37. Ashley Kolpak says

    31 August, 2014 at 10:45 pm

    Follow you on Twitter! @aktheartist63

  38. David Becker says

    31 August, 2014 at 10:46 pm

    I’ve been experimenting with Peanut Butter & Co.’s “The Heat Is On” for peanut sauces on everything from whole wheat noodles to grilled chicken.

  39. Judith says

    31 August, 2014 at 10:47 pm

    I’ve never tried I baked! I always put it on the panini press and have it grilled. So tasty!

  40. Eilish Brazell says

    31 August, 2014 at 11:00 pm

    I love making a grilled pb&j!

  41. Claire says

    31 August, 2014 at 11:45 pm

    You cant beat a pb n j on wheat bread! Classic

  42. tara pittman says

    1 September, 2014 at 12:01 am

    I love it on grahm crackers

  43. Anna says

    1 September, 2014 at 12:09 am

    I always add bananas and cinnamon to my PB&J

  44. Anna says

    1 September, 2014 at 12:10 am

    I follow on Facebook

  45. Kathryn L Voss says

    1 September, 2014 at 12:11 am

    My favorite? Just a tiny bit of jelly with TONS of peanut butter!

  46. Sarah says

    1 September, 2014 at 12:18 am

    Love pb and j of rice cakes and just on a spoon!!!!

  47. Sarah says

    1 September, 2014 at 12:33 am

    Liked on Facebook Sarah Fulginiti

  48. Sarah says

    1 September, 2014 at 12:34 am

    Liked on Pinterest sfulginiti

  49. Sarah says

    1 September, 2014 at 12:35 am

    Liked on twitter @sfulginiti1

  50. Sand says

    1 September, 2014 at 1:39 am

    I love it on olive oil rosemary bread. It tastes really good!

  51. Erin R. says

    1 September, 2014 at 2:10 am

    Oh, that does sound good! I’ve always liked it rolled up in a tortilla, but I never thought of baking.

  52. Jen says

    1 September, 2014 at 2:11 am

    I like my PB&J on a toasted bagel

  53. Paulina J. says

    1 September, 2014 at 2:35 am

    My favorite way to eat pb&j is with very toasted bread, and overflowing with bee’s knees peanut butter.

  54. Janice Dean says

    1 September, 2014 at 3:23 am

    My favorite way to eat peanut butter & jelly is toasted bread with butter. Thanks

  55. Lien says

    1 September, 2014 at 4:38 am

    I love my peanut butter and jelly on raisin bread.

  56. Molomatic says

    1 September, 2014 at 4:47 am

    I love to eat PB&Js with my hubby’s raspberry freezer jam!

  57. Katherine says

    1 September, 2014 at 1:23 pm

    I like pb&j on naan bread

  58. cheryl says

    1 September, 2014 at 5:07 pm

    on super toasted crunchy bread that i baked from my breadmaker

  59. Katie S. says

    2 September, 2014 at 12:11 am

    I love pb&j as French toast sandwiches

  60. Ana Rodriguez says

    2 September, 2014 at 4:36 am

    Pb and j on warm pancakes. Yum!

  61. Kelsey says

    2 September, 2014 at 1:20 pm

    I’ve recently discovered how tasty pb&j is inside of baked oatmeal! YUM! Thanks for the chance to win!

  62. Kelsey says

    2 September, 2014 at 1:20 pm

    Following you on twitter! @Kelsey_Wolfe7

  63. Andrea W. says

    6 September, 2014 at 12:10 am

    I like mine toasted with lots of both pb & j 🙂

  64. Jenna Weld says

    6 September, 2014 at 8:55 pm

    I like to mix them and dip pretzles and crackers in it! Yum yum yum yum

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